Spanish Sunday Rice with Beyond Sausage & Vegetables

"In Spain, everybody eat´s rice on sundays, in Valencia it´s called paella, but in other part´s of Spain like Madrid, Sevilla and Cantabria, it´s called ¨un arroz¨. In this post I will show you how to make a Spanish Sunday Rice with Beyond Sausage & Vegetables. This is kinda like a paella, but more like ¨un arroz¨. Seriously folk´s, this Spanish sunday rice is out-of-this world good. Loaded with an insane amount of flavor, super easy to make and done in about 45 minutes. "

Preparation Time10 min

Cooking Time35 min

Cooking MethodNo Bake