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Spanish Baked Rice With Vegetables | Easy Recipe & Packed With Flavor

By: Albert Bevia from Spain on a Fork
Spanish Baked Rice With Vegetables Easy Recipe Packed With Flavor

"This Spanish Baked Rice with Vegetables, known in Spain as Arroz al Horno con Verduras, is packed with flavors, easy to make and it´s all done in about 45 minutes. The perfect dish for any occasion. My favorite part about this recipe, is that it´s one of those dishes where it´s a complete meal in one pan. But the real kicker is the texture of the rice. When you bake it instead of cooking it in the stove top, you get a flufflier grain of rice."

Serves2

Preparation Time10 min

Cooking Time35 min

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