Carrabba's Italian Grill Bread Dip Mix
This flavorful bread dip is packed with herbs and spices. Try this restaurant copycat recipe next time you have company. It's a quick and easy appetizer that will have everyone asking for seconds.
Ingredients
- 1 tablespoon crushed red pepper
- 1 tablespoon black pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried rosemary
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 tablespoon garlic powder
- 1 tablespoon garlic, minced
- 1 teaspoon salt
Instructions
- Grind together.
- To use, put 1 tablespoon of mixture in a small bowl. Pour extra virgin olive oil over and mix together. Dip warm sourdough French bread into the mixture.