Carrabba's Copycat Chicken Marsala
Make a delicious restaurant-style chicken at home with this quick and easy copycat recipe that tastes just like the chicken marsala at Carrabba's Italian Grill. This recipe serves one, but you can multiply the ingredients to make this for the whole family.
Notes
For more great restaurant copycat recipes, check out our 33 Top Secret Copycat Restaurant Recipes eCookbook Volume III.
Ingredients
- 1 chicken breast, grilled
- 1 cup dry marsala wine
- 1/2 cup (1 stick) butter
- pinch of salt
- pinch of black pepper
- 1/2 cup mushrooms, sauteed
Instructions
- Add Marsala wine, salt and pepper to a hot pan; reduce wine by 70 percent.
- Several tablespoons at a time, stir in butter until sauce is creamy.
- Add hot sauteed mushrooms. Pour sauce over grilled chicken before serving.