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Garlic Pepper Pork Tenderloin with Green Chili Grits

By: Annie Holmes from maebells.com
Garlic Pepper Pork Tenderloin with Green Chili Grits

"This easy Garlic Pepper Pork Tenderloin with Green Chili Grits is packed with flavor and feeds a crowd! This meal comes together in just 30 minutes. The secret is using a Smithfield Marinated Pork Tenderloin. These have become an essential part of our meals because most flavors are gluten free and they make dinner time so much easier because they have already made sure the Tenderloin has the perfect amount of flavor! You have to try this!"

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