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Easy Sweet Potato Pie With Marshmallow Whipped Cream

By: Terri Gilson from Food Meanderings
Easy Sweet Potato Pie With Marshmallow Whipped Cream

"This easy Sweet Potato Pie with Marshmallow Whipped Cream involves no peeling, cooking, chopping or pureeing of sweet potatoes because it uses sweet potato puree in the form of baby food instead! The Marshmallow Whipped Cream is the crowning glory on this delicious Thanksgiving dessert. Baby Food is a great way to save time and effort. The beauty of baby food is that the work is already done for you! And since they make it for babies, there are no preservatives and fillers in it. It’s pure sweet potato."

Cooking MethodOven

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