Chocolate Chess Pie
Ingredients
- 1 unbaked 9" pastry shell
- 1 stick butter
- 1 square unsweetened chocolate
- 1 cup sugar
- 2 eggs, beaten
- a pinch of salt
- 1 teaspoon vanilla extract
Instructions
Preheat oven to 350 degrees. Carefully melt butter and chocolate together. Combine with the other ingredients after it has cooled a bit; pour into unbaked pie shell. Bake for 25 minutes. Let cool before serving.