menu

20 Minute Fruit Cobbler

Comments

Tired of searching homemade peach cobbler recipes for one that is both easy and delicious? Look no further! This 20 Minute Fruit Cobbler is one of the best cobbler recipes around, and it'll be ready to enjoy in no time!

Cooking Time20 min

Ingredients

  • 1 can (21-ounces) fruit pie filling (any flavor)
  • 1 1/4 cup Bisquick
  • 1 tablespoon sugar
  • 1/4 cup milk
  • 1/4 cup sour cream

Instructions

  1. Preheat oven to 425 degrees F.
     
  2. Grease 1.5-quart casserole.
     
  3. Heat pie filling to boiling in 1-quart saucepan. Pour into greased casserole dish.
     
  4. Stir together Bisquik, sugar, milk, and sour cream until dough forms.
     
  5. Drop by 6 spoonfuls onto hot pie filling. Sprinkle lightly with granulated sugar, if desired.
     
  6. Bake about 20 minutes or until biscuits are golden brown.

close

Main Menu

Categories