Mini Pecan Tassies

If you didn’t know what a tassie was, we would understand. A “tassie” is a kind of Southern recipe with individual pastry cups, like sweet mini quiches. In these Mini Pecan Tassies, there’s pecans and maple syrup, which go great with fall. The crust is made with flour, cream cheese, butter, and more pecans for a very nutty taste. If you’re looking to try something fun, different, and a little more involved, give these tassies a try. 

Notice: This recipe uses a 24-hole mini muffin tin.
 

Preparation Time15 min

Cooking Time25 min

Cooking MethodBaking

EquipmentFood Processor