The Best Stuffed Shells Recipe
"This easy dinner recipe for Stuffed Shells with beef and ricotta cheese is definitely a family favorite! The 5-star recipe has been featured in Taste of Home magazine, and you’re about to see why! Does it get any cozier than a baked Italian casserole that’s full of simple, nourishing ingredients?! From kids to grandparents, everyone who tries this stuffed shells recipe loves it! Best of all, the convenient dinner is a simple, make-ahead option that takes the stress out of mealtime!"
NotesThis recipe yields a large batch to serve 8, so it's perfect for entertaining. If you're feeding a smaller family, you can divide the stuffed shells between two smaller 8-inch baking dishes and freeze one for later.
Serves8 people
Preparation Time25 min
Cooking Time40 min
Cooking Vessel Size9 x 13 baking pan