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Stuffed Beef Cannelloni

By: Terri Gilson from foodmeanderings.com
Stuffed Beef Cannelloni

"This Stuffed Beef Cannelloni , made with oven ready pasta, has a unique filling comprised of ground beef, spinach, carrots, fresh basil and no ricotta. The whipping cream and wine make it rich and delicious! It's the perfect, make-ahead, special and company worthy dinner recipe! I like to make extra special meals for special occasions like birthdays, anniversaries and Valentine’s Day or simply because I’m having people over for dinner. And because I'm busy, like most people, I like to have an arsenal of delicious and a little fancy, make-ahead recipes. This cannelloni is now part of that elite group!"

Serves12 servings

Cooking Vessel Size9X13 lasagna pan

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