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Spinach Stuffed Shells

By: Blair Lonergan
Spinach Stuffed Shells

"Spinach Stuffed Shells are an easy and healthy vegetarian dinner recipe that can be prepared in advance! With three types of cheese, the ultimate cozy, family-friendly meal, is a hearty and satisfying meatless dish that's perfect for hungry appetites. If you're trying to eat less meat, or if you're serving supper to a vegetarian guest, it helps to have a few good go-to recipes that you know everyone will enjoy. These easy spinach stuffed shells do not disappoint! While they might look fancy, I assure you -- if you can boil pasta, you can make this recipe! Plus, it's a great prep-ahead option for busy nights. Stash the stuffed shells in your fridge or keep them in your freezer, and you'll be glad that dinner's waiting for you when you're ready to bake them! "

Serves8 people

Preparation Time20 min

Cooking Time40 min

Cooking MethodCasserole, Oven, Skillet

Cooking Vessel Size9 x 13 baking pan

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