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Miso Peanut Noodles (15 Minutes)

By: Allie Petersen
Miso Peanut Noodles

"These Japanese Miso Peanut Noodles are a delicious easy weeknight dinner you can make in just 15 minutes with a creamy miso peanut sauce drizzled over tender Japanese udon noodles. Basic Ingredients: udon noodles, red pepper, soy sauce, miso paste, sesame oil, peanut butter, rice vinegar, garlic, ginger, and more! Is miso gluten-free? Most miso paste is not inherently gluten-free because traditional miso paste is typically made from soybeans and grains like rice or barley, which may contain gluten. However, there are gluten-free miso paste options available on the market that are specifically made without gluten-containing grains such as this one here. "

Serves4 servings

Preparation Time7 min

Cooking Time8 min

Cooking MethodSkillet

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