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Baked Gnocchi

By: Beth Pierce from Small Town Woman
Baked Gnocchi

"Baked Gnocchi combines Italian Sausage, onions, mushrooms, baby spinach, and garlic, all smothered in marinara and mozzarella cheese. This tasty dish is excellent for hearty appetites and large families. Serve with a simple Italian salad and a glass of cabernet sauvignon. Cheesy Baked Gnocchi is an easy weeknight recipe with Italian Sausage, onion, mushrooms, spinach, and mozzarella cheese, all baked in one ovenproof skillet.Store leftovers in an airtight container in the fridge for up to 3 days. "

Yields8 Servings

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