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Gingerbread Loaf

By: Organically Addison from 100 Days of Real Food
Gingerbread Loaf

"The Gingerbread Loaf recipe requires no advanced baking skills, making it perfect for beginners. The delicious combination of molasses and ginger creates a flavorful treat. This recipe is effortless, as all the ingredients can be mixed in a single bowl. From preparation to completion, it takes less than an hour. The inclusion of both molasses and coconut sugar ensures a moist and tender loaf that is incredibly satisfying. Furthermore, this recipe offers the option to make it gluten-free, catering to various dietary preferences. Additionally, the loaf is naturally sweetened with coconut sugar, eliminating the need for refined sugars. With its simplicity, incredible taste, and customizable options, this Gingerbread Loaf recipe is a must-try for anyone looking to indulge in a delightful homemade treat."

Serves8 slices

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