Honey Mustard Grilled Spicy Chicken Breast
Notes
- Try brining the chicken overnight in 1 gal water with 1 cup salt. Rinse, then prepare.
Cooking MethodGrilling
Ingredients
- 2 boneless chicken breast
- 2 tablespoon honey
- 2 tablespoon coarse Dijon mustard
- 2 tablespoon melted butter
- 1/2 teaspoon cayenne pepper
- 1 teaspoon Texas Pete hot sauce
- 1 tablespoon Italian dressing
- 1 teaspoon basil leaves
- 1/2 teaspoon garlic powder
Instructions
- Preheat grill for direct-heat cooking.
- Place chicken on grill rack. Combine remaining ingredients.
- During last 3-4 minutes per side of grilling time, brush chicken with sauce.