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Grilled Eggplant

By: Beth Pierce from Small Town Woman
Grilled Eggplant

"With just a little olive oil and a handful of spices Grilled Eggplant cooks up flavorful and easy in about ten minutes. You are going to love this tasty fruit (yes technically it is a fruit) and wonder why you haven’t been cooking it for years. Eggplant is at its best from July to October so now is a good time to try this. My neighborhood market has so much of it right now that the price is really reasonable. I love to serve this dish with Grilled Marinated Chicken and Cherry Lemonade."

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