Luscious Lemon Cream Pie
By: Mel from Mel's Kitchen Cafe
This Luscious Lemon Cream Pie is such an easy dessert idea. Making pie from scratch doesn't have to be hard. This recipe calls for only a few simple ingredients. The sweet, creamy filling is made from lemon juice, sweetened condensed milk, and egg yolks. The tangy, lemony filling tastes great with the buttery graham cracker crust. To top off this refreshing dessert, spread a generous layer of fresh whipped cream all over the pie. Stick it in the fridge for a few hours so it is nice and chilled before serving. YUMMY!
Serves6
Chilling Time3 hr
Cooking Time30 min
Cooking MethodOven