Shrimp Enchiladas

"Shrimp enchiladas are a blend of flavors where shrimp meets the warmth of Mexican spices. These enchiladas are cooked with jalapeños and onions and covered with a luscious sour cream enchilada sauce that adds a creamy, tangy element, perfectly complementing the tender shrimp. Add some Southwest flavors to your dinner routine with an easy enchilada dinner made with shrimp. Cooked with onions and jalapeños, they give the shrimp extra flavor without making it too spicy. A sour cream sauce mixed with the shrimp creates a fabulous interior for the enchiladas."

Preparation Time10 min

Cooking Time30 min

Cooking MethodOven, Skillet

Cooking Vessel Size9 x 13