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Blackstone Blackened Shrimp Caesar Wrap

By: Nicole Johnson from orwhateveryoudo.com
Blackstone Blackened Shrimp Caesar Wrap

"Our Blackened Shrimp Caesar Wrap takes fresh shrimp, adds some Cajun blackening seasoning before hitting the griddle, and being tossed into a Caesar salad mix that is wrapped in a flour tortilla. I love shrimp. It is so easy to cook, and you can make shrimp into so many different meals. Anything from shrimp cocktail or bacon-wrapped shrimp for an appetizer to shrimp fajitas, shrimp tacos, and even shrimp diablo. We’ve fried shrimp in panko, “fried” it in the pellet grill, and made it spicy shrimp in marinara. You can cook shrimp in the air fryer, make shrimp fried rice, shrimp stir-fry, coconut shrimp, or shrimp ceviche. "

Ingredients

  • 1 pound Peeled and deveined shrimp
  • 1 teaspoon Salt
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