News flash: "floats" are not just for kids. This Espresso Float recipe proves without a doubt that any drink is better when you add ice cream. This easy coffee recipe is so simple (and so delicious) that you'll be wondering why you haven't already thought of it! With only two ingredients this simple recipe can be made at any time, with ingredients that you most likely already have in your kitchen. This delicious after-dinner treat is a perfect way to combine the usual "coffee and dessert" routine. Get ready to feel like a kid again with your own grown-up version of a "float". And if you feel like adding sprinkles and whipped cream we promise not to tell anyone!
Ingredients
- Your Favorite Espresso Beans
- Vanilla ice cream
Espresso Float
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Brew espresso according to EC300 instructions.
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Pour coffee in a cup and top with ice cream. Allow to melt and enjoy!
What is your favorite coffee-flavored food?