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Cranberry Cordial

Ingredients

  • 1 pound (1/2 kg) cranberries, coarsely chopped
  • 3 cup (3/4 liter) sugar
  • 2 cup (1/2 liter) light rum

Instructions

Place the chopped cranberries in a 2-quart (2 liter) jar that has a tight-fitting lid. Add the sugar and rum. Adjust the lid securely and place the jar in a cool, dark place. Invert the jar and shake it every day for six weeks. Strain the cordial into bottles and seal with corks.

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