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Bloody Mary

By: Amanda Formaro from Amanda's Cookin
Bloody Mary

"Bloody Marys are a great brunch cocktail, and probably one of the very few alcoholic drinks considered acceptable at breakfast time. While the original Bloody Mary was simply equal parts tomato juice and vodka, over time it has evolved into an elaborate meal-worthy drink. Whether it’s to cure a hangover, or hosting a breakfast or brunch with friends, this Bloody Mary recipe with its variety of amazing toppings really hits the spot. Whether it's to cure a hangover, or hosting a breakfast or brunch with friends, this Bloody Mary recipe hits the spot with a variety of amazing toppings. "

NotesPlease visit AmandasCookin for the full recipe!

Serves1

Preparation Time5 min

Ingredients

  • Celery salt
  • 3 cup Clamato or V8 Juice
  • 1 cup vodka
  • Hot sauce
  • Worcestershire sauce
  • Creamy horseradish
  • Dijon mustard
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