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Banana Crush

Ingredients

  • 10 bananas, pureed in blender
  • 4 cup sugar
  • 12 ounce frozen lemonade
  • 46 ounce pineapple juice
  • 24 ounce orange juice, frozen
  • 196 ounce (7 28-oz bottles) 7-Up or other lemon lime soda
  • 6 cup water

Instructions

Dissolve sugar in water. Add orange juice and lemonade. Blend bananas and pineapple juice. Freeze in plastic containers. Remove from freezer 1-1/2 hour before serving and add 7-Up.

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