Shrimp Dip

Ingredients

• 1/4 pound butter
• 8 ounce cream cheese
• 2 tsp lemon juice
• 1 small onion, chopped
• 2 tsp mayonnaise
• dash garlic salt
• dash Worcestershire sauce
• salt/pepper to taste
• 1/2 cup celery, chopped finely
• 2 small cans of shrimp, drained, mashed