Bacon Dip
Ingredients
- 1/2 to 1 pound bacon
- sour cream
- cream cheese
- 1/2 teaspoon onion powder
- 1/2 teaspoon chives
- 1/2 cup shredded chedder cheese
Instructions
Fry bacon, drain, crumble. Cream sour cream and cream cheese together. Add in onion, chives and bacon. Mix in shredded cheese. Serve with crackers or fill celery.