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Pumpkin Crunch Cake

By: Lana Stuart from Lana's Cooking
Pumpkin Crunch Cake

"My fast and easy Pumpkin Crunch Cake is jam-packed with all the best fall season flavors. You'll mix up this delicious dessert in 10 minutes using cake mix for a shortcut! Some of the best vintage cake recipes are the "dump" cakes. And those recipes are so good. Well, this Pumpkin Crunch Cake is similar except that it's not dumped, it's layered. You mix up a wet layer that goes on the bottom, then sprinkle it with dry cake mix, top it with pecans and butter, and pop it in the oven. An hour later - cake! If it takes you more than 10 minutes to put this together, you're doing it wrong ;-)"

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