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Puerto Rican Coconut Ice (Limber de Coco)

By: Igor Ivanov from cookingtheglobe.com
Puerto Rican Coconut Ice Limber de Coco

"There is always a first time, right? Today was the very first time when I made ice pops. Not the ones with a frozen fruit juice, though. I made the Caribbean version with frozen coconut cream and milk! They are called Limber de Coco and these beauties come from Puerto Rico. It was the first time in my life when I actually tasted frozen coconut and, oh boy, it's something! The taste is so delicate, mild, I don't even know how to describe it. Really really delicious! Guys, I highly recommend you to try these ice pops. A perfect refresher for a hot summer day!"

Makes12 Ice Pops

Preparation Time10 min

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