No Fool Cobbler
You'd have to be a fool to pass up this beyond easy cobbler recipe. Made with the fruit of your choice, this No Fool Cobbler is a dessert that always pleases. It's simple baking at its very best. Just a few basic ingredients, a few easy steps and several hungry mouths to feed and you're good to go. If you're looking for easy to make dessert recipes for your next family get-together, don't pass this one up.
Ingredients
- 6 tablespoon margarine or butter
- 1 cup self-rising flour
- 3/4 cup sugar
- 3/4 cup milk
- 2 cup fresh fruit (your choice of peaches, blackberries, blueberries, etc.)
Instructions
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Preheat oven to 350 degrees F.
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Melt margarine in a 9x13-inch baking dish.
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Combine flour, sugar and milk in bowl and mix well. Spread into prepared pan.
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Spoon cups of desired fruit onto the batter.
- Bake for 30-40 minutes until lightly browned and center springs back when touched.
Note: You might want to vary the amount of sugar depending on the fruit you use.