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Lemon Cream Cheese Frosting

By: Jen Lynn from bakedbyanintrovert.com
Lemon Cream Cheese Frosting

"Perfectly balance Lemon Cream Cheese Frosting. It’s silky, slightly tart, and a little sweet. Everything you’d expect with a lemon flavored cream cheese frosting! This frosting will be a wonderful addition to all your spring inspired cakes and cupcakes. You can make it in advance and store it in the refrigerator for up to one week, making it so easy to bake, frost, and serve your cakes this spring. Add a touch of fresh lemon zest if you desire more lemon flavor!"

Yields2 1/2 cups

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