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Eggnog Custard With Crushed Peppermint

By: Kelly Stilwell from food, fun & faraway places
Eggnog Custard With Crushed Peppermint

"When the eggnog starts showing up in the dairy section of your local grocery store, you know that the Christmas holidays and a whole lot of recipes with gastronomical goodness are not far behind! While we usually think of Eggnog as a delicious adults-only drink with a splash of our favorite liquor, this tasty treat has no booze so it is meant for everyone to enjoy! Creamy smooth custard with a minty crunch on top, this recipe has it all! "

Makes6 Servings

Preparation Time20 min

Chilling Time2 hr

Cooking Time45 min

Ingredients

  • 2 1/2 cups DairyPure Milk
  • 3 large eggs
  • 3 large egg yolks
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1 tsp pumpkin pie spice, divided in half
  • 1 tsp vanilla
  • 1 candy cane, crushed
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