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Red, White and Blueberry Buckle

Red White and Blueberry Buckle

"Enjoy fresh summer berries in this easy Red, White and Blueberry Buckle! The moist cake is piled high with cinnamon streusel topping, making it a perfect vehicle for vanilla ice cream or whipped cream at your next potluck. For a Memorial Day breakfast or a Fourth of July dessert, this special treat is a simple addition to your festive menu! Whether you consider it a coffee cake and enjoy it for breakfast, or a dessert and serve it at a summer gathering with family and friends, you cannot go wrong with an old-fashioned Strawberry and Blueberry Buckle. The cake batter is moist and flavorful (thanks to all of that fruit!), and the crumb topping is to-die-for!"

Notes*You can substitute with frozen berries; however, do NOT thaw the berries before mixing them into the batter.

Yields12 servings

Preparation Time15 min

Cooking Time35 min

Cooking Vessel Size9 x 9 baking pan

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