Butter Tart Cupcakes

"These Butter Tart Cupcakes taste like butter tarts in cupcake form! With a gooey filling, topped with Maple Brown Butter Whipped Cream Frosting, more raisins and a slice of butter tart, they are the perfect dessert for the holidays. And since everyone doesn't love raisins, you can easily substitute pecans. Butter tarts are especially popular at Christmas, especially for us Canadians. This recipe was inspired by my Grandma's butter tarts on this site. If you're a butter tart fan, you'll love this delicious cupcake!"

Cooking MethodOven