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Baked Lemon Cheesecake

By: Emma Burton from Lights, Camera, BAKE!
Baked Lemon Cheesecake

"This Baked Lemon Cheesecake is a tangy and creamy baked cheesecake topped with a homemade lemon curd for an extra creamy lemon layer. I have been sitting on this recipe for a little while now but I am finally sharing this recipe with you all! Not only that, this recipe has been requested a few times from am few readers so I’m finally bringing you this sunny, decadent dessert. I know it sounds intimidating but trust me, It’s easy! For half of the world, you are coming into Summer which means summer themed treats like this baked lemon cheesecake. For me, I am coming into Winter and the weather is cool but I have never been one to shy away from lemon or ‘summer themed’ desserts just because it is cooler weather."

More Recipe Ideas for You

We love recommending recipes that are sure to delight our readers, especially those who enjoy the rich and creamy indulgence of a Baked Lemon Cheesecake. If you're a fan of this delectable dessert, we have a few more culinary creations that we think you'll love.

For those who appreciate the citrusy tang of lemon, we suggest trying a Lemon Blueberry Layer Cake. This light and fluffy cake is infused with fresh lemon zest and bursting with juicy blueberries. The combination of flavors is simply irresistible, making it the perfect treat for a special occasion or afternoon tea.

If you're looking to challenge your baking skills, why not try your hand at making a Lemon Meringue Pie? This classic dessert features a buttery graham cracker crust, a tangy lemon filling, and a fluffy meringue topping. It may take a bit more time and effort to prepare, but the end result is truly worth it.

And for those who prefer a simpler option, we recommend whipping up a batch of Lemon Crinkle Cookies. These soft and chewy cookies are packed with zesty lemon flavor and have a delightful crinkle texture on the outside. They're perfect for sharing with friends and family or enjoying as a sweet treat with a cup of tea.

We hope these recipe suggestions inspire you to get baking and continue to explore the wonderful world of lemon-infused desserts!

Serves16 Slices

Preparation Time40 min

Cooking Time8 hr

Cooking MethodOven

Cooking Vessel Size9" Round Spring form Cake Pan

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