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Apple Strudel

By: David Dial from Spiced
Apple Strudel

"What better time to make Apple Strudel than when you’re confined to your house for weeks on end? I had always heard these stories about how hard apple strudel is to make. “Well, you start by clearing off your entire kitchen counter.” “You’ve got to make sure you roll the dough so thin that you can see through it.” Well, those things are true. However, I was pleasantly surprised that making homemade apple strudel wasn’t nearly as hard as I thought."

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