Slow Cooker Paradise Chicken
Ready for an easy yet delicious chicken recipe? This Slow Cooker Paradise Chicken is a crazy delicious meal that you can put little effort into making. If you love slow cooker recipes and are looking for a new one with a little zing to it, you have to test check out this recipe. It's practically impossible to mess up this slow cooker chicken recipe. Plus, it makes a great lunch or dinner meal that you can make for all your friends and family. With how yummy this chicken is there is a low chance of leftovers!
Cooking MethodSlow Cooker
Ingredients
- 2 Chicken breasts
- 1 can Thai Kitchen coconut milk (full fat)
- 1 teaspoon Chinese 5-spice
- 1 teaspoon Red pepper flakes
- 1 cup Sugar
- 1 cup Chicken broth
- 6 tablespoon Soy sauce
- 1 pinch Red pepper flakes
- 1 teaspoon lemon pepper
- 2 teaspoon Apricot Jam
- 1 tablespoon Corn starch
- 1 tablespoon Water
Slow Cooker Paradise Chicken
Slow Cooker Chicken Recipe Instructions
-
Add the chicken breasts to the slow cooker. Pour coconut milk over top. Add Chinese 5-Spice and red pepper flakes and stir until chicken is coated and spices are mixed in. Cook on low for 5 hours.
-
Minutes before the chicken will be done, make the sauce. In a medium pot, combine sugar, chicken broth, soy sauce, pinch of red pepper flakes, and lemon pepper. Add apricot jam.
-
Bring to a boil over medium-high heat. Lower heat to medium.
-
Simmer for 15-20 minutes, until slightly reduced. Combine corn starch and water and stir into sauce to thicken, whisking until combined.
-
Remove chicken from the slow cooker and drain the cooking juices.
-
Slice or shred chicken and toss with sauce. Serve over rice or noodles.