Beef Roast with Cola BBQ
This tasty roast is a homemade cola recipe that is so good and easy you'll have to start calling it one of your secret recipes. The whole family will love the sweet and tangy taste of this beef roast. Make it tonight!
Cooking Time6 hr
Cooking MethodSlow Cooker
Ingredients
- 2 1/2 pound chuck roast, boneless, trimmed
- 1 medium onion, chopped
- 3/4 cup cola
- 1/4 cup Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 2 cloves garlic, minced or crushed
- 1 teaspoon beef bullion granules
- 1/2 teaspoon dry mustard
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground red pepper
- 1/2 cup ketchup
- 2 tablespoon butter or margarine
- 6 hamburger buns
Instructions
- Combine roast and chopped onion in a 4 quart slow cooker.
- Combine cola and next 7 ingredients; reserve 1/2 cup in refrigerator.
- Pour remaining mixture over roast and onion.
- Cover, cook on high 6 hours or until roast is very tender; drain and shred roast. Keep warm.
- Combine reserved 1/2 cup cola mixture, ketchup and butter in a small saucepan; cook mixture over medium heat, stirring constantly, just until thoroughly heated.
- Pour over shredded roast, stirring gently. Spoon onto buns and serve with chips and pickle spears.