Slow Cooker Russian Chicken with Apricot Jam
This delicious chicken recipe is made with Russian dressing, so you know it's full of flavor!
Slow Cooker Russian Chicken with Apricot Jam is one of the easiest yet flavorful recipes you'll ever make for dinner! You only have to prepare a few ingredients ahead of time, and then dump everything in your slow cooker and let it cook. If you're looking for a simple chicken recipe that will bring something new to your dinner routine, try this Russian-inspired recipe. Russian dressing brings a bit of a kick to your overall dish, as most recipes include mayonnaise and ketchup, horseradish, pimentos, chives, and spices, depending on where you buy it. Enjoy this dish with your family, and let us know what they think in the comments below!
Preparation Time10 min
Slow Cooker Time LOW8 hr
Ingredients
- 1/2 cup apricot preserves
- 16 ounce bottle of Russian salad dressing
- 1 1/2 pound boneless, skinless chicken thighs
- 1/2 onion, chopped
- 1/2 cup mushrooms, sliced
- 1/2 teaspoon garlic powder
- salt and pepper
Slow Cooker Russian Chicken with Apricot Jam Recipe
Instructions
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In the bottom of your slow cooker, layer onions and mushrooms. Place chicken on top. Sprinkle with garlic powder, salt, and pepper.
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Pour entire bottle of salad dressing over the top, and dollop with preserves.
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Cover and cook on low for 8 hours.
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Serve with rice.