Slow Cooker Chicken Cordon Bleu
Looking for new slow cooker recipes? Try this Slow Cooker Chicken Cordon Bleu. This classic French dish is filled with satisfying flavors and, in true French fashion, is creamy and delicious!
Cooking MethodSlow Cooker
Ingredients
- 3 chicken breasts, skinned and boned
- 3 Swiss cheese slices, halved
- 3 ham slices, halved
- 2 tablespoon margarine
- 1 can cream of mushroom soup
- 3 tablespoon milk
- 1 tablespoon sherry
- 1/4 teaspoon seasoned pepper
Instructions
- Flatten chicken breasts with wooden mallet. Cover each half breast with a slice of cheese and ham. Roll up and secure with toothpicks.
- In skillet, brown chicken in hot margarine. Arrange in slow cooker.
- Combine soup, milk, sherry, and pepper and pour over chicken. Cover pot and cook on low for 4 to 5 hours.