Slow Cooker Pound Cake
Make the best pound cake recipe that doesn't use an oven by using a slow cooker instead. This simple recipe for pound cake is light and airy. A cake mix pound cake recipe like this pound cake recipe should not be this easy and tasty, but it is.
Cooking MethodSlow Cooker
Ingredients
- 16 ounce pound cake mix, packaged
- 2/3 cup water
- 2 eggs
Instructions
1. Blend cake mix with water and eggs in mixing bowl at low speed until moistened. Beat on medium speed for 3 minutes, scraping bowl frequently.
2. Pour into greased and floured 8-cup mold or spring form pan. Place in slow-cooker. Cover mold with 4-5 paper towels and cook on high 2 1/2 to 3 1/2 hours.
3. When cake is done, top will be slightly moist and will pass the toothpick test. Serve plain, frosted or with fruit.