Almond Roll Lace Cookies
Here's an option for fancy roll cookies that everyone will love. Quick and easy is the key to success with these almond treats!
Cooking Time6 min
Ingredients
- 2/3 cup blanched almonds, ground fine
- 1/2 cup butter
- 1/2 cup sugar
- 2 tablespoon milk
- 1 tablespoon flour
Instructions
1. Preheat oven to 350F degrees.
2. Grease and flour well a large cookie sheet (non-stick works well).
3. Combine all ingredients in a large skillet. Heat, stirring, until butter is melted and mixture is blended.
4. Drop mixture by heaping teaspoons onto the cookie sheet, only four to the sheet, and 2 inches apart.
5. Bake 5-6 minutes, or until golden.
6. Remove from oven, and as soon as cookies begin to set, lift, one at a time, with a broad spatula and quickly roll around the handle of a wooden spoon.
7. If cookie gets too hard to roll, reheat in oven a minute to soften.
8. Serve lightly dusted with confectioners' sugar.