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Snickerdoodle Blondies

By: Barbara Curry from Butter and Baggage
Snickerdoodle Blondies

""These snickerdoodle blondies with cinnamon chips are a chewy dessert bar with tons of cinnamon flavor. The classic taste of a snickerdoodle cookie along with a buttery melt-in your-mouth blondie. Cinnamon chips add even more flavor to these scrumptious bars. Eat them as is or top with a scoop of vanilla ice cream. Dessert bar recipes are just the thing for a bake sale, potluck, afternoon snack or to serve at your next party. More substantial than a cookie but still with all that chewy goodness. Blondies, whether they are simple with brown butter or fancier with raspberries and white chocolate, are a no-fail dessert bar that are beloved almost as much as fudgy brownies. With a rich buttery base, anything you add to a blondie just elevates them. While you could just add cinnamon and sugar to the top, add some cinnamon chips to the dough and you get a burst of cinnamon in every bite. ""

Serves16 people

Preparation Time15 min

Cooking Time45 min

Cooking MethodOven

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