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Marbles

Ingredients

  • 2 c all purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 c light brown sugar, firmly packed
  • 1/2 c white sugar
  • 1 large egg
  • 1/2 c sour cream
  • 1 tsp vanilla extract
  • 1 c semisweet chocolate chips

Instructions

Preheat oven to 300 C. In medium bowl combine flour, baking powder and salt with wire whisk. Set aside. Combine sugars in a large bowl using an electric mixer set at medium speed. Add butter and beat until batter is grainy. Add egg, sour cream and vanilla, and beat at medium speed until light and fluffy. Scrape bowl. Add the flour mixture, and blend at low speed until just combined. Do not overmix. Melt chips in the microwave. Cool chocolate for a few min. and pour over cookie batter. Using a wooden spoon or rubber spatula, lightly fold melted chocolate into the dough. Do not mix chocolate completely into cookie dough. Drop by rounded tbsp., 2 inches apart, onto ungreased cookie sheets. Bake 23-25 min. Do not brown.

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