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Gluten Free Gingerbread Snowball Cookies

By: Christine Proscia
Gluten Free Gingerbread Snowball Cookies

"This recipe mixes and matches some of my favorite holiday cookie recipes into one: gingerbread cookies, the classic German Pfeffernusse cookie, and snowball cookies. Made with molasses, almond flour, maple syrup, and a combination of winter spices, these gluten free snowball gingerbread cookies are reminiscent of all the classic holiday cookie flavors, but made with wholesome ingredients. These gluten free gingerbread snowball cookies are dipped in powdered sugar for a little extra sweetness… and honestly because it looked cute and reminded me of the classic German Pfeffernusse cookies my grandma used to make. They kind of look like little dirty snowballs, should we call them that?! Anyway, I hope you give this recipe and try to make it for years to come!"

Makes20 Cookies

Preparation Time10 min

Chilling Time1 hr

Cooking Time15 min

Cooking MethodOven

Cooking Vessel Size13x9 baking tray

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