Cinnamon Roll Cookies
"These cookies are soft, chewy, and sweet with a swirl of cream cheese frosting and a dusting of cinnamon on top. Soft and chewy cinnamon roll cookies are topped with cream cheese frosting and sprinkled with cinnamon. They’re tender in the center with slightly crisp edges and taste like a cookie version of cinnamon rolls! The idea of homemade cinnamon rolls and a soft spiced cookie being combined to make these irresistible cinnamon roll cookies is a dream come true. "
NotesCream Cheese Frosting
3 Tablespoons cream cheese at room temperature
3 Tablespoons unsalted butter at room temperature
3/4 cup powdered sugar
1/3 teaspoon vanilla extract
ground cinnamon for garnish
Serves16
Cooking Time12 min
Cooking MethodOven
Cooking Vessel SizeMixing Bowls, Baking Sheet, Wire Cooling Racks
Ingredients
- 1 cup All Purpose Flour
- 1 cup Unsalted Butter
- 1 cup Granulated Sugar
- 1 cup Brown Sugar
- 1 teaspoon Salt
- 1 Egg
- 1 teaspoon Baking Powder
- 1 teaspoon Ground Cinnamon
- 1 teaspoon Vanilla Extract
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In a medium bowl, whisk together flour, baking powder, cinnamon, and salt.
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In a large bowl, beat the butter and sugars until light and fluffy. Mix in egg and vanilla.
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Visit https://amandascookin.com/cinnamon-roll-cookies/ for full printable recipe