Santa's Surprise Pudding Cake
This Christmas cake recipe is sure to be a hit in the North Pole! People always say to leave out delicious cookie recipes the night before Christmas, but after trying Santa's Surprise Pudding Cake, he may want a slice of cake every year instead. Made with cake mix for a quick and easy process it's sweet and fruity frosting will have you, and Santa, coming back for more. Try a new tradition this year and leave out this special cake recipe for jolly ole St. Nick.
Ingredients
- 1 box Duncan Hines yellow pudding cake mix
- 1 package instant vanilla pudding
- 1 pound cream cheese
- 1 1/2 to 2 cups milk
- 1 can crushed pineapple, drained
Instructions
- Prepare cake mix per directions on the box, pour into oblong cake pan and bake per box instructions.
- Let cake cool.
- Beat the instant pudding, 1 1/2 cups milk and cream cheese. Add 1/2 cup of milk here if it is too thick. Frost the top of the cake with this mixture.
- Top with the crushed pineapple and chill.
- Serve with Cool Whip topping.