Perfect Peanut Butter Snowballs
Perfect Peanut Butter Snowballs are the best Christmas candy recipe to make this holiday season. These little peanut butter balls couldn't be easier to make and are great for setting out at a holiday party or giving out as gifts all season! Made with peanut butter, white chocolate, and few other ingredients, these little no-bake treats come together quickly, however, you'll need to give them some proper time in the fridge or freezer to make sure they set up properly. Make these peanut butter snowballs ahead of time to ensure a perfect holiday treat!
Chilling Time30 min
Cooking MethodMicrowaving
Ingredients
- 1 cup powdered sugar
- 1/4 teaspoon salt
- 3 tablespoon soft butter
- 1/2 cup creamy peanut butter
- 1 bag white chocolate chips
Instructions
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Combine 1 cup powdered sugar, salt, butter and peanut butter in a large bowl, stirring until completely mixed and smooth.
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Place dough in the fridge for 20 to 30 minutes to firm slightly.
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Roll approximately 1 tablespoon of dough in your hands. Place on parchment covered baking sheet and chill in the refrigerator for 30 minutes.
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In a medium bowl, melt the white chocolate chips in 30 second intervals in the microwave, stirring until completely smooth.
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Dip the balls into the chocolate, return to the lined sheet. Return to the refrigerator until ready to serve.