Gingersnap Biscotti with White Chocolate Drizzle

These Gingersnap Biscotti Cookies with White Chocolate Drizzle taste just like the traditional gingersnap cookies your grandma used to make, except with the extra crunch of a biscotti. Covered in white chocolate, this easy biscotti recipe is perfect for dunking in coffee, tea, or hot chocolate. Nothing feels more like home than dunking a biscotti into a nice warm beverage! So why not make it a Christmas cookie biscotti by making this easy Gingernsap Biscotti with White Chocolate Drizzle?

Preparation Time20 min

Cooking Time40 min

Cooking MethodOven