Cherry-Almond Winter Cake with Sour Cream Icing

This gorgeous, classy Cherry-Almond Winter Cake with Sour Cream Icing is sure to be a stunner on any table. With a light sour cream icing drizzle and delicate, edible white sugar pearls, this winter cake looks as fresh and clean as newly fallen snow. The taste of the cake itself is sophisticated and tasty. Not too sweet, this Christmas holiday cake uses pitted cherries and almond extract for a complex but subtle flavor. Everyone will surely be impressed by this Cherry-Almond Winter Cake with Sour Cream Icing.

Total TimeUnder 2 Hours