Baked Caramel Dipped Pears

These Baked Caramel Dipped Pears look like they came straight from the pages of a cooking magazine! The bright green Anjou pears turn a beautiful golden-brown when they're baked in the oven. After they've cooked, top them in homemade caramel sauce and garnish with your choice of toppings. These baked pears are a perfect Christmas dessert, especially when served with a scoop or two of ice cream. Your family will be so impressed with the delicate presentation and the burst of flavor from this holiday recipe. 

Preparation Time5 min

Cooking Time1 hr 10 min

Cooking Vessel SizeBaking sheet